Korean Bulgogi — $18.45
Sliced Ribeye Roll, steamed Korean Short grain rice, seasonal vegetable side dish, Seoul style cabbage kimchi
Creamy Dreamy Kimchi Fried Rice — $19.14
Kimchi Fried Rice topped with white cream sauce and cheddar and mozzarella cheese. Kimchi side dish and seasonal vegetable side dish, toasted buttered garlic baguette
Bi-Bim-Bop (Hotpot) — $19.75
Assorted cooked vegetables-shiitake mushroom, lettuce, radish, bean sprout, bracken, zucchini, egg and rice (optional beef $4.50 or chicken $3.25)
Shrimp Savory Pan Cake (Pa-jeon) — $18.45
Shrimp, scallion, onion, red pepper, garlic, egg
Please ask for “Vegetarian” and “Gluten-free” options. ($3 Surcharge applies to Gluten-Free per plate)
Japchae —$17.95 (Large $30)
Clear sweet potato noodle, shiitake mushroom, onion, scallion, cucumber, bulgogi, carrot, egg
Tteokbokki (Rice Cake with red pepper paste seasoned) — $16.75
Rice cake, red pepper paste, garlic, onion, scallion, fish cake (optional)
